A type of sauce made from mint leaves, often used as a condiment.

A term used to describe a fresh or new condition or quality in a culinary context.

ताज़ा या नया

English Usage: The chef added the mint sauce to give a minty freshness to the dish.

Hindi Usage: शेफ ने डिश को ताज़गी देने के लिए पुदीने की चटनी डाली।