A type of vegetable that is known for its sharp taste and is often used in cooking.

A plant belonging to the gourd family, used in traditional medicine.

औषधीय गुणों वाला पौधा

English Usage: Bitter gourd is often praised for its health benefits in traditional medicine.

Hindi Usage: कड़वी तोरई को पारंपरिक चिकित्सा में इसके स्वास्थ्य लाभों के लिए अक्सर सराहा जाता है।